Our Menus
Our Menus
Join us for Breakfast, Lunch, Dinner, Dessert and Drinks
BRUNCH
Served until 3pm
Breakfast Specials
Italian Breakfast Sandwich with Fried Egg, Tomato, Basil, Mozzarella & Bacon $17
Breakfast Burrito 2 eggs, avocado, spinach, mushrooms, cheddar cheese & salsa Protein Add Ons +$2.5: Bacon | Chicken | Ham Pork Sausage $14
Two Eggs Any Style with choice of Ham, Sausage, Bacon or Avocado, served with Crostini $14
Two Eggs & Creamy Polenta with Mushrooms, Tomatoes & Gruyere $16
Breakfast Toast with Sausage Fried Egg, Mushrooms, Cherry Tomatoes, Basil & Pesto Aioli served on Bub & Grandma’s Bread $18
6oz Flat Iron Steak & Eggs $20
Eggs Benedict with Asparagus & Hollandaise Choice of Florentine $15 | Ham $17 | Crab $20 | Smoked Salmon $20
Ham & Swiss Crepe with Béchamel $12
Add Egg +$2
Mushroom, Spinach & Goat Cheese Crepe with Fresh Herbs & Olive Oil $13
Add Sausage $2.5
Strawberry, Nutella & Candied Walnuts $12
BV PANCAKES (available Fri-Sun)
Traditional $10 | Blueberry $11 | Banana Walnut Bacon $13
“OWN IT” Omelette $10
Veggies +$1:
Mushrooms, Tomatoes, Avocado, Peppers, Onions, Potatoes, Basil, Spinach, Olives, Kale
Cheese +$1.5:
Cheddar, Gruyere, Goat, Mozzarella, Feta, Brie, Cream Cheese
Meats +$2.5:
Pork Sausage, Bacon, Ham, Sliced Turkey, Chicken, Smoked Salmon (+$4.5)
BRUNCH SIDES
Home Potatoes $4
Pork Sausage $6
4 Strips o’ Bacon $5
Melon Quarter $3.5
Sliced 1/2 Avocado $2.5
Egg $2
Ciabatta Loaf with Salted Butter $4
SANDWICHES (à la carte)
Bread choice: Baguette, Sourdough, Seeded, Ciabatta or Lettuce Wrap
Chicken & Pesto with Gouda, Arugula & Sliced Tomato $10 | $15
Turkey Club Arugula, Bacon, Avocado, Tomato, Cheddar & Blueberry Tahini Aioli $10 | $15
Mozzarella, Avocado, Tomatoes, Basil with Olive Oil & Balsamic Glaze on Ciabatta $9 | $14
Add Chicken Breast +$3
Ratatouille Sandwich Tomato Pesto, Eggplant, Bell Pepper, Onion, Zucchini, Basil & Arugula $8 | $12
Add Goat Cheese $1.50
Proscuitto & Brie with Arugula, Pears & Honey Mustard $17
BLTA with Saffron Aioli $12
Add Cheese +$1.5
Tuna Salad with Arugula Tomato, Avocado, Cucumber $9 | $12
The Impossible Burger with Pickled Onions, Avocado, Arugula, SlicedTomato & Pesto Aioli $16
Add Portobello Mushroom +$1.5
KOBE Burger with Portobello Mushrooms, Vermont Cheddar & Bacon Aioli $18
BVMC Tacos (4) Crispy Pork Belly with Corn Maque Choux, Avocado & Jalapeno Jam $22
Chicken Pot Pie with Carrots, Potatoes, Onions, Celery, Peas, Cream Sauce & Flaky Puff Pastry Crust $20
Pappardelle Pasta with Chicken Breast, Wild Mushrooms, Sundried Tomatoes & Arugula with a White Wine Cream Sauce $26
Angel Hair Pasta with Fresh Tomatoes, Basil, Mozzarella, Pine Nuts & White Wine Garlic Butter Sauce $18
Add Chicken +$6
Lobster Risotto with Mushrooms, Asparagus & Peas with White Wine Garlic Butter Sauce $28
Tender 12oz Skirt Steak or 12oz Rib Eye with bacon wrapped Asparagus & Fingerling Paris Potatoes with a Choice of Herb Butter Sauce or Chimichurri $34
Herb Baked Salmon with Grilled Asparagus & Paris Potatoes $28
Half Lemon Herb Chicken with Mushroom Polenta, Broccolini & Baby Carrots $28
Shrimp Scampi with Parmesan, Carrots & White Wine Lemon Garlic Butter Sauce $28
Sausage Rigatoni with Cherry Tomatoes, Fresh Peas, Pine Nuts & Pink Vodka Cream Sauce $24
SALADS
Power Greens with Cucumber, Avocado, Tomato, Radish & Parmesan $10 | $15
Kale with Seasonal Fruit, Radicchio, Candied Pecans & Feta Cheese $15
Caesar Salad with Bacon, Fresh Parmesan & Crispy Croutons served with Authentic Caesar Dressing with Anchovies $11 | $16
The Greek with Feta Cheese, Kalamata Olives, Cherry Tomatoes, Red Onion, Persian Cucumbers & Spicy Pita Bread $10 | $14
Golden Beets, Warm Breaded Goat Cheese, Power Greens, Grapes & Candied Walnuts $15
Add Ons:
Scoop of Hummus $4
Scoop of Tuna Salad $4.50
6oz Grilled Chicken $6
6oz Shrimp $8
8oz Salmon $10
6oz Steak $10
Dressings’: Honey Balsamic, BV’s Lemon Vinaigrette, Ranch, Blood Orange Balsamic
TOASTS featuring
BUB & GRANDMA’S BREAD
Smoked Salmon Dill Cream Cheese, Avocado, Cucumber, Marinated Capers & Shallots $22
Burrata Cherry Tomato, Basil, Olives, $18
Sardines & Olive Oil
Avocado Cucumber, Radishes & Lemon Garlic Aioli $18
SMALL PLATES
Watermelon & Cucumber with Mint, Basil, Feta, Pickled Onions & White Balsamic Vinaigrette $14
BVMC Hummus with Crudités & Spicy Pita $16
Delicately Fried Calamari with Lemon Garlic Aioli & Marinara Sauce $18
Shrimp Ceviche with Tomato, Avocado, Onion, Cilantro & Fresh Lime Juice $18
Brussel Sprouts Roasted with Seasonal Nuts & Cranberries tossed in a White Balsamic $12
Grilled Asparagus Wrapped with Bacon $14
Crab Cake served with BV Corn, Bacon & Pepper Maque Choux $20
Grilled Veggies Broccolini, Squash, Mushroom, Asparagus, Carrots with pita $18
Rockin’ Mac N Cheese Extra Creamy Aged Cheddar & Fontina Cheeses $12
Add Ons: Peas $1 | Bacon $2 | Chicken $4 Shrimp $8 | Lobster $10
SIDES
BV Corn Maque Choux $4.5
Power Green Side Salad $4.5
Sautéed Kale & Garlic $4.5
Mushroom & Roasted Cherry Tomato Polenta $4.5
Grilled Broccolini $4.5
Soup du Jour Cup or Bowl $4 | $6
The BEST Fries served with Saffron Aioli Half or Full
Traditional $4.5 | $8 Sweet Potato $5 | $9
ARTISINAL PLATES
Served with Baguette. Sub a Box of Gluten Free Crackers $5
Paté Board
Brined Veggies, Olives, Stone Ground Mustard & Jam $16
Burrata & Balsamic Strawberries
Pine Nuts, Strawberries, Olive Oil, Basil & Balsamic Glaze $16
BV Baked Brie
Blueberries, Jam, Toasted Almonds, Lemon Zest & Basil $18
Jamón Iberico & Coppa Board
Brined Veggies, Olives & Stone Ground Mustard $36
Nuts & Olives
BVMC Savory Nuts & Mixed Olives $10
SPECIALTY BOARDS (no substitutions)
Served with fruit, honey, savory nuts, olives, brined veggies & ciabatta. Sub a Box of Gluten Free Crackers $5
**Please Allow Extra Time for Preparation**
Les Petit Viandes
Prosciutto di Parma, Saucisson Sec, Salame Calabrese $ 26
California Love
Humboldt Fog , Bay Blue, San Joaquin Gold $28
La Manche
Coopers Hill, Morbier, Salame Sopressata $28
The G.O.A.T
Humboldt Fog, Cabricharme, Midnight Moon $30
Le Funk
Brie Fermier, Abbey Wrestler, Saucisson Sec $32
La Isla Bonita
El Trigal, Onetik Chebris, Spanish Sardines, Spanish White Tuna, Salame Calabrese $50
That’s Hot
Beer Gouda, Four Alarm Cheddar, Diablo, Palacios Chorizo, Salame Calabrese $52
The Gourmand
Brillat Saverin, Esquirrou, Bayley Hazen Blue, Proscuitto di Parma, Saucisson Sec $56
Fleur de Lys
Epoisses, Morbier, Esquirrou, Persille De Rambouillet, Brillat Saverin $56
Have you Herd?
3 Latti Robiola, Bufaletto, Onetik Chebris, Persille De Rambouillet, Pittig Gouda $60
Les Viandes
Proscuitto Di Parma, Bresoala, Salame Calabrese, Palacios Chorizo, Rosemary Ham, Sopressata, Spanish Sardines $64
Le Bon Vivant
Jamon Iberico, Duck Proscuitto, Sopressata, Epoisses, Bay Blue, Abbey Wrestler, Le Mothias $110
CUSTOM BOARDS
To Go pre-orders available.
Select 3 for $34 | 5 for $56 | 7 for $68
Served w/Ciabatta. Sub a Box of Gluten Free Crackers $5
(*specialty items extra charge)
Soft
Brie Fermier, Cow, France $10.99 ½ lb
Epiosses, Cow, France $21.99 ½ lb
Le Mothias, Goat, France $15 ea*
3 Latti Robiola, Sheep + Goat + Cow, Italy $22ea*
Brillat Saverin, Cow, France $15.99 ½ lb
Semi Soft
Morbier, “Secret de Scey” Cow, France $12.99 ½ LB
Cabricharme, Raw Goat, Belgium $15.99 ½ LB
Bufaletto Taleggio, Buffalo, Italy $15.99 ½ LB
Humboldt Fog, Goat, U.S.A $13.99 ½ LB
Cooper’s Hill Double Gloucester, Cow, England $10.99 ½ LB
Semi Firm
Abbey Wrestler, Raw Cow, Switzerland $12.99 ½ LB
Onetik Chebris, Goat + Sheep, France $13.99 ½ LB
Four Alarm Cheddar, Cow, U.S.A $9.99 ½ LB
Beer Gouda, Cow, Netherlands $10.99 ½ LB
Diablo, Sheep, Spain $12.99 ½ LB
Firm
Pittig Gouda Aged 4 yrs, Cow, Netherlands $10.99 ½ LB
San Joaquin Gold, Raw Cow, U.S.A $13.99 ½ LB
Midnight Moon, Goat, U.S.A $14.99 ½ LB
El Trigal Reserve Aged 14 mo., Sheep, Spain $13.99 ½ LB
Esquirrou, Sheep, France $16.99 ½ LB
Blue
Bay Blue, Cow, U.S.A $13.99 ½ LB
Bayley Hazen Blue, Raw Cow, U.S.A $14.99 ½ LB
Persille De Rambouillet, Goat, France $13.99 ½ LB
Charcuterie
Bresaola $23.99 ½ LB
Saucisson Sec $14 ea
Palacios Chorizo $14 ea
Proscuitto Di Parma $19.99 ½ LB
Salame Sopressata $9.99 ½ LB
Salame Calabrese $ 10.99 ½ LB
White Tuna $7 ea
Spanish Sardines $6 ea
Duck Proscuitto $31.99 ½ LB*
Jamon Iberico $80.00 ½ LB*
Iberico Coppa $25.00 ½ LB*
Smoked Salmon $19.99 ½ LB*
Seasonal Pate MKP*
BRUNCH COCKTAILS
Bloody Mary
Nat Kidder Vodka, Homemade Mix, Olives & Pickles 12
Michelada
Pacifico & Our Authentic Homemade Mix 10
Mimosa
Prosecco & Orange Juice 10
Bellini
Prosecco & Peach Syrup 12
Time After Thyme
Pomp & Whimsy Gin Liqueur, Prosecco, Soda, Lemon, Thyme 12
CRAFT COCKTAILS
Boozy Berry Pueblo Viejo Tequila, Lime Juice, Blackberry & Passionfruit Liqueur 14
Dark Passenger Eagle Rare Bourbon, Lemon, Ginger, Honey, Absinthe Spritz 14
Stevie Nicks Waterloo Gin, Lemon Juice, St. Germain, Soda Water 12
Oaxacan Razorblade Los Vecinos Mezcal, Lime, Orgeat, Habanero & Angostura Bitters 14
Cool Cucumber Prairie Organic Cucumber Vodka, Lime, Honey, Sparkling Wine 12
Buffalo Roam Buffalo Trace Bourbon, Ginger & Apple Spice Syrup, Orange & Lemon 12
Baja Bandito Los Vecinos Mezcal, Lime, Tamarindo Syrup, Ancho Chili Liqueur 14
Lavender Haze Nat Kidder Vodka or Waterloo Gin, Lemon, Lavender Syrup 14
Paris To Manhattan Michter’s Rye, St. Germain, Sweet Vermouth, Orange & Angostura Bitters 14
CLASSIC COCKTAILS 12
Margarita Tequila, Lemon, Lime, Triple Sec, Agave
Old Fashioned Bourbon, Bitters, Sugar
Negroni Gin, Campari, Sweet Vermouth
Mai Tai Light & Dark Rum, Orgeat, Lime, Orange Bitters
Aperol Spritz Aperol, Prosecco, Soda
Sangria Red or White Wine, Rum, Peach Schnapps, Pineapple Juice, Fresh Fruit
Pimm’s Cup Pimm’s, Sprite, Lemons & Cucumbers
Mules Your Choice of Spirit*, Lime, Ginger Syrup, Ginger
Beer, Angostura Bitters
*(Vodka, Bourbon, Irish Whiskey, Tequila, Coconut Rum)
BUBBLES
Jeio Prosecco 12 / 48
Veneto, Italy
Bailly Lapierre Cremant De Bourgogne Brut 14 / 56
Burgundy, France
Le Grande Courtage Brut Rose 13 / 52
France
RED WINE
J. Lohr Pure Paso Red Blend 16 / 64
Paso Robles, California
Rebellious Red Blend 12 / 48
California
Dom De La Solitude Côtes Du Rhône 12 / 48
Rhône Valley, France
Chateau Paveil de Luze Petite Paveil 13 / 52
Bordeaux, France
Sea Sun Pinot Noir 12 / 48
Monterey County, California
Niner Pinot Noir 14 / 56
Paso Robles, California
Hess Shirtail Ranches Cabernet 12 / 48
Lake County, California
Jax Y3 Cabernet 16 / 64
Napa Valley, California
Terrazas Reserva Malbec 11 / 44
Mendoza, Argentina
WHITE WINE & ROSE
Paco & Lola Alberiño 13 / 52
Rias Baixas, Spain
Artesis Côtes Du Rhône Blanc 12 / 48
Rhône Valley, France
Hippolyte Reverde Sancerre 16 / 64
Loire, France
75 Wine Co Sauvignon Blanc 11 / 44
Napa Valley, California
Joseph Drouhin Macon Villages Chardonnay 12 / 48
Burgundy, France
Trefethen Chardonnay 15 / 60
Napa Valley, California
Trimbach Pinot Blanc 13 / 52
Alsace, France
Chateau De Berne “Romance” Rosé 12 / 48
Cotes de Provence, France
DRAFT BEER
Kern River “Chuuurch!” West Coast IPA 7.6%abv 8
Allagash White Belgian Style Wheat 5.2%abv 7
Almanac True Kolsch 5.0%abv 7
BOTTLES & CANS
Peroni Italian Lager 5.1%abv 6
Pacifico 4.5%abv 6
Einstok White 5.2%abv 7
Offshoot Brewing Co “Relax” Hazy IPA 6.8%abv 8
Delirium Tremens 8.5%abv 10
Weihenstephaner Lager 5.1%abv 8
Hofbrau Hefeweizen 5.1%abv 7
Sam Smith Oatmeal Stout 5.0%abv 7
Stem “Off Dry” Cider 5.8%abv 7
Bitburger Non-Alcoholic 0.0%abv 4
HAPPY HOUR 4-6PM MONDAY-FRIDAY
TO EAT
Shrimp Ceviche $10
BVMC Hummus with Spicy Pita $9
BVMC Sliders (2) $10
Rockin’ Mac N Cheese $8
Delicately Fried Calamari $9
Cantimpalitos & Crositini $10
TO DRINK
Red White or Rose $7
$2 off “Classics”
$1 off Draft Beer
DESSERT
Lemon Meringue Tart $7
House-made lemon curd topped with torched meringue
Salted Caramel Chocolate Tart $7
House-made bittersweet chocolate over salted caramel in a graham cracker crust
Salted Caramel Banana Tart $7
House-made whipped banana cream custard over sliced bananas and a touch of salted caramel in a graham cracker crust
Tiramisu $8
Espresso and rum-soaked ladyfingers surrounded by our house-made mascarpone whipped cream, topped with dark cocoa
*Flourless Chocolate Mousse Cake $7
House-made rich chocolate cake with a delightful, creamy texture
*Chocolate Mousse $7
House-made rich and fluffy, chocolate mousse
*Chocolate Caramel Creme Cup $7
A layered cup of our classic chocolate mousse, caramel and whipped cream
ASK YOUR SERVER ABOUT SEASONAL SPECIALS
COOKIES
*French Macarons $2.80 (ask for current flavors)
Salted Chocolate Chip Cookie $3.75
Peanut Butter Cannoli $3.75
*Coconut Macaroon $3.25
COFFEE
Drip
Iced Coffee
Cold Brew
Café Americano
Café Latte
Café Mocha
Espresso
Cappuccino
Sm
2.75
3.25
3.75
3.25
4.25
4.50
2.25
4.00
Lg
3.25
3.75
4.50
3.75
4.75
5.00
3.00
4.50
Extras
Espresso +$.75
Milk + $.50 (Oat, Almond, Breve, Coconut)
TEA
Loose Leaf
Cup
2.75
Pot
4.50
Earl Grey, English Breakfast, Rose, Oolong, African Rooibos, Jasmine Green, Peppermint, Chamomile, Chai, Ginger Yerba Mate, Hibiscus
Iced Tea
3.75
4.25
Black, Green or Seasonal Brew
Arnold Palmer
Chai Latte
Dirty Chai Latte
Matcha
Loose Leaf Tea Latte
4.25
3.25
5.00
4.50
4.00
4.75
4.75
5.75
5.00
4.50
SEASONAL SPECIALS
Mint Iced Coffee
Coconut Creme Brûlée
Lavender Hibiscus Lemonade
6.00
6.00
6.00
JUICE & SODA
Lemonade
3.50
(Carafe $8)
Rose, Lavender, Ginger, Cardamom, Raspberry, Orange (+50 Cent)
Coke Bottle
Sprite, Diet Coke
Topo Chico
3.25
3.00
3.25
KIDS
Grilled Cheese with Fries $7
Banana Nutella Sandwich with Fries $7
Mac & Cheese $7
Add Peas $.75, Add Chicken $2
Angel Hair Pasta with Marinara & Parmesan $8
Chicken Strips with Fries $8