Our Menus
Our Menus
Join us for Breakfast, Lunch, Dinner, Dessert and Drinks
Breakfast Specials
Italian Breakfast Sandwich with Fried Egg, Tomato, Basil, Mozzarella & Bacon $17
Breakfast Burrito 2 eggs, avocado, spinach, mushrooms, cheddar cheese & salsa Protein Add Ons +$2.5: Bacon | Chicken | Ham Pork Sausage $12
Two Eggs Any Style with choice of Ham, Sausage, Bacon, Avocado $12
Two Eggs & Creamy Polenta with Mushrooms, Tomatoes & Gruyere $16
Flat Iron Steak & Eggs $18
Eggs Benedict with Asparagus & Hollandaise Choice of Florentine $14 | Ham $16 | Crab $20 | Smoked Salmon $20
BV PANCAKES (available Fri-Sun)
Ham & Swiss Crepe with Béchamel $12
Add Egg +$2
Mushroom, Spinach & Goat Cheese Crepe with Fresh Herbs & Olive Oil $12
Strawberry & Grand Marnier Sweet Butter $10
Veggies +$1:
Mushrooms, Tomatoes, Avocado, Peppers, Onions, Potatoes, Basil, Spinach, Olives, Kale
Cheese +$1.5:
Cheddar, Gruyere, Goat, Mozzarella, Feta, Brie, Fontina, Cream Cheese
Meats +$2.5:
Pork Sausage, Bacon, Ham, Smoked Salmon (+$4.5)
BRUNCH SIDES
Home Potatoes $4
Pork Sausage $4
4 Strips o’ Bacon $5
Melon Quarter $3.5
Sliced Avocado $3
Egg $2
Baguette with Salted Butter Half or Full $4 | $6
SANDWICHES (à la carte)
Bread choice: Baguette, Sourdough, Seeded, Ciabatta or Lettuce Wrap
Chicken & Pesto with Gouda, Arugula, Sprouts & Sliced Tomato $10 | $14
Turkey Club Arugula, Bacon, Avocado, Tomato, Cheddar & Blueberry Tahini Aioli $10 | $14
Mozzarella, Avocado, Tomatoes, Basil with Tuscan Herb Oil & Cherry Balsamic on Ciabatta $9 | $12
Add Chicken Breast +$3
Ratatouiile Sandwich Tomato Pesto, Eggplant, Bell Pepper, Onion, Zucchini, Basil, Sprouts & Arugula $8 | $12
Add Goat Cheese $1.50
Proscuitto & Brie with Arugula, Pears & Honey Mustard $15
BLTA with Saffron Aioli $12
Add Cheese +$1.5 | Sub Pancetta +$2
Tuna Salad with Arugula Tomato, Avocado, Cucumber $9 | $12
The Impossible Burger with Pickled Onions, Avocado, Arugula, SlicedTomato & Pesto Aioli $12
Add Portobello Mushroom +$1.5
KOBE Burger with Portobello Mushrooms, Vermont Cheddar & Bacon Aioli $18
BVMC Tacos (4) Crispy Pork Belly with Corn Maque Choux, Avocado & Jalapeno Jam $22
Chicken Pot Pie with Carrots, Potatoes, Onions, Cream Sauce & Flaky Puff Pastry Crust $18
Pappardelle Pasta with Chicken Breast, Wild Mushrooms, Sundried Tomatoes & Arugula with a White Wine Cream Sauce $26
Angel Hair Pasta with Fresh Tomatoes, Basil, Mozzarella & Pine nuts $18
Add Chicken +$6
Lobster Risotto with Mushrooms, Asparagus & Peas with White Wine Garlic Butter Sauce $24
Tender 12oz. Skirt Steak with bacon wrapped Asparagus & Fingerling Paris Potatoes with a Choice of Herb Butter Sauce or Chimichurri $32
Herb Baked Salmon with Grilled Asparagus & Paris Potatoes $26
Half Lemon Herb Chicken with Mushroom Polenta, Broccolini & Baby Carrots $26
Chef’s Ravioli Special with Cherry Tomatoes, Basil & Saffron Creme Sauce $24
Sausage Rigatoni with Tomatoes, Peas, Pine Nuts & Pink Vodka Cream Sauce $24
SIDES
BV Corn, Bacon & Pepper Maque Choux $4.5
Power Green Side Salad $4.5
Sautéed Kale & Garlic $4.5
Mushroom Polenta $4.5
Cous Cous Salad $4.5
Grilled Broccolini $4.5
Soup du Jour Cup or Bowl $4 | $6
The BEST Fries served with Saffron Aioli Half or Full
Traditional $4.5 | $8 Sweet Potato $5 | $9 Add Duck Fat +$2
SALADS
Power Greens with Cucumber, Avocado, Tomato, Radish & Parmesan $10 | $14
Kale with Cous Cous, Radicchio, Cranberries, Cucumbers, Feta, Cherry Tomatoes & Lemon Vinaigrette $10 | $14
Caesar Salad with Bacon, Fresh Parmesan & Crispy Croutons served with Authentic Caesar Dressing with Anchovies $11 | $15
The Greek with Feta Cheese, Kalamata Olives, Cherry Tomatoes, Red Onion, Persian Cucumbers & Spicy Pita Bread $8 | $12
Golden Beets, Warm Breaded Goat Cheese, Power Greens, Grapes & Candied Walnuts $15
Add Ons:
Scoop of Hummus $3
Tuna Salad $4.50
4oz Grilled Chicken $6
4oz Salmon $8
Dressings’: Honey Balsamic, BV’s Lemon Vinaigrette, Blue Cheese, Ranch, Blood Orange Balsamic
TOASTS featuring
BUB & GRANDMA’S BREAD
Smoked Salmon Dill Creme Cheese, Avocado, Cucumber, Marinated Capers & Shallots $22
Burrata Cherry Tomato, Basil, Olives, $18
Sardines & Olive Oil
Avocado Cucumber, Sprouts, Radishes, Pomegranate & Lemon Garlic Aioli $18
SMALL PLATES
BVMC Hummus with Crudités & Spicy Pita $16
Delicately Fried Calamari with Lemon Garlic Aioli & Marinara Sauce $16
Shrimp Ceviche with Tomato, Avocado, Onion, Cilantro & Fresh Lime Juice $18
Brussel Sprouts Roasted with Seasonal Nuts & Cranberries tossed in a White Balsamic $11
Grilled Asparagus Wrapped with Bacon $14
Crab Cake served with Choice of BV Corn or Salad, Bacon & Pepper Maque Choux $20
Grilled Veggies Broccolini, Squash, Mushroom, Asparagus, Carrots with pita $18
Rockin’ Mac N Cheese Extra Creamy Aged Cheddar & Fontina Cheeses $12
Add Ons: Peas $1 | Chicken $4 | Bacon $2 Beef Frank $2 | Lobster $6
Feeds 4. With whole Baguette & choice of 2 sides
ENTREE (select one):
Whole Lemon Herb Chicken
Chicken Pot Pie
Angel Hair Pasta
Papardelle Pasta
SIDE (select two):
Corn Maque Choux
Power Green Side Salad
Sautéed Kale & Garlic
Mushroom Polenta
Cous Cous Salad
Grilled Broccolini
ARTISINAL PLATES
Served with Baguette. Sub Bub & Grandma’s Bread $3
Burrata & Gingered Peaches
Pine Nuts, Basil & Balsamic Glaze $16
Paté Board
Brined Veggies,Olives, Stone Ground Mustard & Jam $14
BV Baked Brie
Sun Dried Tomato Pesto, Jalapeño Jam, Basil $16
Jamón Ibérico & Lomo Chorizo Board
Brined Veggies, Olives & Stone Ground Mustard $42
SPECIALTY BOARDS (no substitutions)
Served with fruit, honey, jam, savory nuts, olives, brined veggies & baguette. Sub Bub & Grandma’s Bread $3
**Please Allow Extra Time for Preparation**California Love Seascape, Bay Blue, San Joaquin Gold $25
The G.O.A.T Valancay, Cabricharme, Capra Bianca $27
Funky Town Brie Fermier, Abbey Wrestler, Saucisson Sec $29
Have you Herd? Meredith Dairy Marinated Feta, Quadrello, Bethmale, Vache, Hudson Valley Camembert, Pittig Gouda $50
Humperdink Langres, Bethmale Vache, Beer Gouda, Salame, Toscano, Proscuitto Di Parma $54
Inigo Montoya EL Trigal, Mitica Mahon, Oassau Iraty, Chorizo Rioja, Spanish Sardines $54
Buttercup Brie Fermier, Abbey Wrestler, Seascape, Bresaola, Salame Rosa $54
CUSTOM BOARDS
24 hr. Pre-order (Mon-Fri by 4pm)
Select 3 for $34 | 5 for $56 | 7 for $68
Served with Baguette. Sub Focaccia $3
(*specialty items extra charge)
Soft
Meredith Dairy Marinated Feta Sheep + Goat, Australia $13/jar
Brie Fermier Cow, France $10.99 1⁄2 lb Langres Germaine Cow, France $16.00 ea
Valencay Affine Raw Goat, France $14.00 ea
Semi Soft
Abbey Wrestler Raw Cow, Switzerland $12.85 1⁄2 lb Cabricharme Raw Goat, Belgium $15.99 1⁄2 lb
Quadrello Buffalo, Italy $15.99 1⁄2 lb
Hudson Valley Camembert Sheep + Cow, U.S.A $12.00 ea
Semi Firm
Seascape Cow + Sheep, U.S.A $12.99 1⁄2 lb
Mitica Mahon Cow, Spain $13.99 1⁄2 lb
Bethmale Chèvre Goat, France $13.99 1⁄2 lb
Basco Bernias Ossau Iraty Sheep, France $14.99 1⁄2 lb
Beer Gouda Cow, Netherlands $10.99 1⁄2 lb
Firm
Pittig Gouda Aged 4 yrs Cow, Netherlands $10.99 1⁄2 lb
San Joaquin Gold Raw Cow, U.S.A $13.99 1⁄2 lb
Capra Bianca Aged 6 mo. Goat, U.S.A $11.99 1⁄2 lb
El Trigal Reserve Aged 14 mo. Sheep, Spain $13.99 1⁄2 lb
Blue
Bay Blue Aged 3 mo. Cow, U.S.A $13.99 1⁄2 lb
Crozier Blue Aged 3 mo. Sheep, Ireland $14.99 1⁄2 lb
Charcuterie
Bresaola $ 23.99 1⁄2 lb
Saucisson Sec $14.00 ea
Chorizo Rioja $11.00 ea
Proscuitto Di Parma $19.99 1⁄2 lb
Salame Rosa $9.99 1⁄2 lb
Salame Toscano $9.99 1⁄2 lb
Salame Calabrese $ 10.99 1⁄2 lb
White Tuna $7.00 ea
Spanish Sardines $6.00 ea
Duck Proscuitto* $31.99 1⁄2 lb
Jamón Ibérico* $80.00 1⁄2 lb
Lomo Ibérico Chorizo* $15.99 1⁄2 lb
Smoked Salmon* $19.99 1⁄2 lb
BRUNCH COCKTAILS
Bloody Mary Vodka, Homemade Mix, Olives & Pickles 12
Michelada Pacifico & Our Authentic Homemade Mix 10
Mimosa Prosecco & Orange Juice 8
Time After Thyme Pomp & Whimsy Gin Liqueur, Prosecco, Soda, Lemon, Thyme 12
CRAFT COCKTAILS
Boozy Berry El Jimador Tequila, Lime, Passionfruit Liqueur, Blackberry Syrup 12
Dark Passenger Iwai Japanese Whiskey, Lemon, Ginger, Honey, Absinthe Spritz 14
Stevie Nicks Waterloo Gin, Lemon Juice, St. Germain, Soda Water 12
Oaxacan Razorblade Los Vecinos Mezcal, Lime, Orgeat, Habanero & Angostura Bitters 14
Cool Cucumber Prairie Organic Cucumber Vodka, Lime, Honey, Sparkling Wine 12
Buffalo Roam Buffalo Trace Bourbon, Ginger & Apple Spice Syrup, Orange & Lemon 12
Baja Bandito Los Vecinos Mezcal, Lime, Tamarindo Syrup, Ancho Chili Liqueur 13
Lavender Haze Nat Kidder Vodka or Waterloo Gin, Lemon, Lavender Syrup 14
Paris To Manhattan Michter’s Rye, St. Germain, Sweet Vermouth, Orange & Angostura Bitters 14
CLASSIC COCKTAILS 12
Margarita Tequila, Lemon, Lime, Triple Sec, Agave
Old Fashioned Bourbon, Bitters, Sugar
Negroni Gin, Campari, Sweet Vermouth
Mai Tai Light & Dark Rum, Orgeat, Lime, Orange Bitters
Aperol Spritz Aperol, Prosecco, Soda
Sangria Red or White Wine, Rum, Peach Schnapps, Orange & Pineapple Juice, Fresh Fruit
Pimm’s Cup Pimm’s, Sprite, Lemons & Cucumbers
Mules Your Choice of Spirit*, Lime, Ginger Syrup, Ginger Beer, Angostura Bitters*(Vodka, Bourbon, Irish Whiskey, Tequila, Coconut Rum, Spanish Brandy)
BUBBLES
Jeio Prosecco 10 / 40 Veneto, Italy
Le Grande Courtage Cuvée Brut 12 / 48 France
Le Grande Courtage Cuvée Brut Rosé 12 / 48 France
RED WINE
Chateau La Croix De Pins Red Blend 10 / 40 Ventoix, France
Dom De La Solitude Côtes Du Rhône 11 / 44 Rhône Valley, France
Sea Sun Pinot Noir 10 / 44 Monterey County, California
Substance Cabernet 12 / 48 Columbia Valley, Washington.
Terrazas Reserva Malbec 10 / 40 Mendoza, Argentina
WHITE WINE & ROSE
Artesis Côtes Du Rhône Blanc 10 / 40 Rhône Valley, France
Di Bruno Pinot Grigio 12 / 48 Santa Barbara, California
75 Wine Company Sauvignon Blanc 10 / 40 Napa Valley, California
Joseph Drouhin Macon Villages Chardonnay 12 / 48 Burgundy, France
Bodega Colome Torrontes 9 / 36 Salta, Argentina
Maison Saleya Rosé 12 / 48 Provence, France
DRAFT BEER
Ask your server for current selection
BOTTLES & CANS
Peroni Italian Lager 5.1%abv 6
Allagash White 5.1%abv 7
Einstok White 5.2%abv 7
Fort Point Kolsch 4.6%abv 6
Hofbrau Hefeweizen 5.1%abv 7
Pacifico 4.5%abv 6
Eagle Rock Populist IPA 7.0%abv 9
Delirium Tremens 8.5%abv 10
Sam Smith Oatmeal Stout 5.0%abv 7
Stem “Off Dry” Cider 5.8%abv 7
Clausthauler Non Alcoholic 0.5%abv 4
DESSERT
Lemon Meringue Tart $7
House-made lemon curd topped with torched meringue
Salted Caramel Chocolate Tart $7
House-made bittersweet chocolate over salted caramel in a graham cracker crust
Salted Caramel Banana Tart $7
House-made whipped banana cream custard over sliced bananas and a touch of salted caramel in a graham cracker crust
Tiramisu $8
Espresso and rum-soaked ladyfingers surrounded by our house-made mascarpone whipped cream, topped with dark cocoa
*Flourless Chocolate Mousse Cake $7
House-made rich chocolate cake with a delightful, creamy texture
*Chocolate Mousse $7
Fluffy, chocolate mousse
*Chocolate Caramel Creme Cup $7
A layered cup of our classic chocolate mousse, caramel and whipped cream
ASK YOUR SERVER ABOUT SEASONAL SPECIALS
COOKIES
French Macarons $2.80 (ask for current flavors)
Salted Chocolate Chip Cookie $3.75
COFFEE
Drip
Iced Coffee
Cold Brew
Café Americano
Café Latte
Café Mocha
Espresso
Cappuccino
Sm
2.75
3.25
3.75
3.25
4.25
4.50
2.25
4.00
Lg
3.25
3.75
4.50
3.75
4.75
5.00
3.00
4.50
TEA
Loose Leaf
Cup
2.75
Pot
4.50
Earl Grey, English Breakfast, Rose, Oolong, African Rooibos, Jasmine Green, Peppermint, Chamomile, Chai, Ginger Yerba Mate, Hibiscus
Iced Tea
3.75
4.25
Black, Green or Seasonal Brew
Arnold Palmer
Chai Latte
Dirty Chai Latte
Matcha
Loose Leaf Tea Latte
4.25
3.25
5.00
4.50
4.00
4.75
4.75
5.75
5.00
4.50
SEASONAL
Pumpkin Spice Latte
Caramel Toffee Latte
Apple Spice Cider
6.00
6.00
6.00
JUICE & SODA
Lemonade
3.50
(Carafe $8)
Rose, Lavender, Ginger, Cardamom, Rasperry, Orange (+50 Cent)
Coke Bottle
Sprite, Diet Coke
Pelligrino (16.9 oz)
Orangina
3.25
3.00
4.00
2.50